BIOCARD CELIAC TEST

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This section has been written on behalf of coeliactest.co.uk
by Dr John Rees FIBMS. With over 20 years experience in the field of allergy and diagnostics, Dr Rees is one of the UKs leading developers of medical diagnostic tests for use in hospital laboratories as well as tests for use in pharmacies and at home.

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The Dictionary

A-C, D-F, G-K, L-N,O-R,S-V,W-Z

Acaricides

Acaricides are chemicals used to destroy house dust mites and their allergens in carpets, soft furnishings and bedding.

Allergens

Allergens are substances such as those found in house dust mites, pollens and foods that can trigger allergic reactions

Allergic march

The allergic march is the tendency for babies and young children with eczema to develop asthma and then other allergy related diseases such as rhinitis as they grow older.

Allergy avoidance

Allergy avoidance is the prevention of allergic disease by reducing contact with the known allergen triggers

Allergen extract

Allergen extracts are manufactured by pharmaceutical companies under controlled conditions for use in desensitisation vaccines or for allergy tests such as the skin prick tes and blood tests.

Allergies

There are different types of allergic reactions but the most common are those involving the allergy antibody known as immunoglobulin E (IgE) and is related to diseases such as food allergy, hayfever, eczema and asthma.

Anaphylaxis

This is the severest form of an allergic reaction where the cardiovascular system is affected. People at highest risk of anaphylactic reactions include those with an allergy to foods such as peanuts and shellfish or insect stings from bees and wasps.

Antibodies

Antibodies are proteins found in your blood and are produced by your immune system. There are five types of antibodies (also known as immunoglobulins) ie. IgG, IgM, IgA, IgD and IgE. IgG antibodies are produced in the largest quantities (about a million times more than IgE) and is normally our first line of defence against viral infections.

Antihistamines

Antihistamines are a group of allergy drugs - most of which are now available without prescription from pharmacies and supermarkets. They can be effective in controlling the allergic reaction by preventing the binding of histamine (which is produced by mast cells during an allergic reaction) to histamine receptors thereby suppressing some of the inflammation associated with allergic reactions.

Asthma

When a person with asthma comes into contact with an asthma trigger such as an allergen to which they are sensitive to, the muscles around the walls of the small tubes that carry air in and out of the lungs tighten. The lining of the airways then becomes inflamed and starts to swell producing a sticky mucus or phlegm. All these reactions cause the airways to become narrower and irritated – leading to the symptoms of asthma which can include coughing, wheezing, getting short of breath and/or a tight feeling in the chest.

Atopic

People with a genetic predisposition to developing allergies and allergic diseases with a sensitivity to common inhalant allergens such as dust mites, cats and pollen or with a high total IgE level in their blood of more than 100kU/L.

Birch pollen

Birch is a common source of tree pollen allergens in Northern Europe and Scandinavia

Bronchial provocation test

An allergy test mostly used for research and always under close medical supervision in hospitals whereby the patient breathes in the suspect allergen and the reaction of the lungs are measured.

Basophils

A cell similar to mast cells involved in allergic reactions

Cat allergy

See Pet allergy

Coeliac disease

Approximately 1% of people suffer from wheat intolerance. Gluten found in wheat, rye, barley and oats cause the inflammatory condition of the gastrointestinal tract known as coeliac disease. This is not a true allergy but a food intolerance, in that the disease does not involve IgE antibodies. The gluten damages the surface of the small intestine which reduces its ability to absorb nutrients from food causing wasting and malnutrition. Coeliac disease can occur at any age and most coeliacs are diagnosed between the ages of 30 and 45 years old.

Condoms

Condoms and other products made from latex such as surgical gloves are a significant problem for many people with a latex allergy. Latex also cross-reacts with fruit such as bananas.

Contact dermatitis

Contact dermatitis is a different type of allergy that usually involves allergy cells rather than allergy antibodies. A frequent problem is “jeans button” allergy where a reaction occurs on the skin where the jeans button is in contact. Nickel found in fashion jewellery and buttons is a common trigger.

Cross-reactivity

Cross-reactivity is sometimes found between foods and pollens. For example, there is cross-reactivity between some tree pollens and apples –either of which could potentially trigger symptoms in a sensitized person.

 

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